Fresh pinneapple, Mint leaf, Peach syrup, Passion fruit syrup, Tonic water

Fresh lemongrass, Fresh strawberry, Lime juice, Mint leaf, and Tonic water

Lychee syrup, Telang flower, Lime juice, Nata de coco, Soda water

Watermelon, Lemonade, Yakult, Lime, Soda Water

Lychee syrup, Lemon, and Soda water

Fresh Kiwi, Lime, Passion Fruit Syrup, Lecy Syrup, Fresh Orange Juice, and Tonic Water.

Cranberry Juice, Grenadine Juice, Fresh Tangerine Juice, Fresh Lime Juice, Served with Mint Leaf and Slice Sunkist for Garnish.

Ovaltine, Regal biscuit, Vanilla ice cream, and Fresh milk

Choice : Strawberry, Chocolate, Vanilla

Cookies, Extract vanilla and Fresh milk

Vanilla Ice Cream, Strawberry Syrup, Peanut, Hazelnut Syrup, Fresh Milk

Matcha powder with milk

Coke Zero

Equil Sparkling Water

Equil Natural Mineral Water

1Liter

.

English Breakfast, Waterfruit, Darjeeling, Sencha, Chamomile, Earl Grey, Jasmine Tea

Vanilla / Hazelnut / Caramel (Served Hot or Cold)

Heritage bean coffee, fresh milk

Espresso and Fresh milk (Serve Hot or Cold)

Latte with Palm sugar and Dawet ireng

Espresso, Fresh milk (Serve Hot or Cold)

Coffee, Fresh milk, and Pandan flavoured

Served hot or Cold

Served Hot or Cold

Freshly brewed Sumatran coffee (Unstrained coffee)

Single shoot espresso

Chocolate and Fresh milk (Serve Hot or Cold)

Fermentation of red Ginger,Lime and Sugar On Bottle ( Sharing )

Fermentation of red ginger, lime and sugar

Fermentation of lemongrass,lime and sugar

Tamarind and Palm sugar ( Served Hot or Cold )

Fresh ginger, Nutmeg, Pandan leaf, Secang, Lemongrass, Clove, Sugar (Serve Hot or Cold)

A traditional Indonesian drink made with coconut milk, palm sugar, and ginger, served sweet and comforting.

Abhayagiri Traditional Gourmet made from Turmeric, Tamarind and Palm Sugar

Abhayagiri Traditional Gourmet made from Aromatic Ginger, Rice, Palm Sugar and Pandan Leaves